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Food Services

Food ServicesWe have something for everyone. Our daily menu is filled with a diverse selection of foods and drinks, and our special of the day provides a tasty option as well. Come satisfy your hunger and quench your thirst!

Take a look at catering services (PDF) for a detailed breakdown of what we can offer for your upcoming activity or event.

Special of the Day Menu

April 2014

*Menu subject to change*

Monday Tuesday Wednesday Thursday Friday

 

1

Sloppy Joe sandwich with cheesy potato casserole, baked beans and med soda

2

Nacho Suprime with med soda

3

Stuffed baked beans with your choice Broccoli + Cheese or Chili + Cheese with cookie and med soda

4

Tailgate party your choice of hamburger, brats, fish sandwich with potato salad, cole slaw med soda

7

Pizza burger with fries, pickel and med soda

8

Creamy chicken penny casserole with steamed corn, garlic bread and med soda

9

Spaghetti with meatballs garlic bread, green beans and med soda

10

Deluxe cajun chicken breast sandwich with chips, pickle and med soda

11

Deluxe fish sandwich with fries cole slaw pickle and med soda

14

Bacon Cheddar ranch chicken sandwich with fries pickle and med soda

15

Philly cheese steak sandwich with chips pickle and med soda

16

Feast Day - Roast pork with garlic mashed potatoes green bean almordene dinne roll and med soda

17

Baked Ziti with garlic bread mixed veggies and med soda

18

Grilled cheese with cup of soup pickle and med soda

21

Chicken Fajita salad with dinner roll cookie and med soda

22

Deluxe bacon cheeseburger with fries pickle and med soda

23

3 - Tacos with med soda (hard + soft shells available)

24

Mushroom + Swiss burger with chips pickle and med soda

25

Cheese ravioli with garlic bread corn and med soda

28

Pizza Day your choice of sausage pepperoni or cheese with small salad and med soda

29

Hot shredded turkey sandwich with seasoned crinkle cut potatoes pickle and med soda

30

Grilleed Sourdough club sandwich with chips pickle and med soda

 

 

Contact Us

Monday-Friday: 7:30 a.m. - 2:30 p.m.

  • Closed during semester breaks
  • Call for catering and vending information

For questions or additional information, please contact:

Food Services
920-832-2644
foxfood@uwc.edu